Easiest Way to Prepare Ultimate Chicken Fettuccine Alfredo

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Homemade Chicken Fettuccine Alfredo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Fettuccine Alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Fettuccine Alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chicken Fettuccine Alfredo using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Chicken Fettuccine Alfredo:

1. 4 oz butter
2. 2 cups milk
3. 1 cup pecorino shredded cheese
4. 1/2 cup heavy cream
5. 1 chicken breast (sliced in half and seasoned with salt and black pepper
6. 3 large garlic cloves
7. Fresh parsley (cut up)
8. 1 lb fettuccine
9. Salt
10. Black pepper
11. Olive oil

Instructions to make to make Chicken Fettuccine Alfredo

1. Sprinkle oil on each side of chicken, season with salt and pepper and grill in hot pan, 4 minutes per side. Keep chicken white. Leave to cool.
2. Boil water for fettuccine with salt. Once boiling add olive oil and cook fettuccine al dente.
3. In a hot medium pot, melt butter. Smash garlic cloves and add to butter. Stir. While cooking, slice up chicken. Add chicken to pot and stir. Don’t burn or blacken chicken. Cook on low for 3 minutes. Remove garlic and add milk and heavy cream. Cook on medium for 10 minutes.
4. Add black pepper and salt (to taste) to chicken. Add fettuccine and cook another few minutes. Stir in pecorino cheese and cook. Let cool.
5. Top with fresh parsley and grated cheese. Enjoy!

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