Recipe of Favorite Maranggi-spiced chicken breast satay

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Maranggi-spiced chicken breast satay. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Maranggi-spiced chicken breast satay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maranggi-spiced chicken breast satay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Maranggi-spiced chicken breast satay using 12 ingredients and 3 steps. Here is how you can achieve that.

high protein meal

Ingredients and spices that need to be Prepare to make Maranggi-spiced chicken breast satay:

1. 500 g chicken breast, boneless, cut into small dices
2. Grind together :
3. 10 red small shallots
4. 5 garlics
5. salt
6. 1 tbsp coriander powder
7. 1 small candlenut
8. 2 tbsp ginger powder
9. 2 tbsp galangal powder
10. 1 tbsp lime water
11. 5 tbsp sweet soy sauce
12. 2 tbsp olive oil

Instructions to make to make Maranggi-spiced chicken breast satay

1. Marinate chicken breast pieces with the ground spices. leave it overnight in the fridge.
2. Stick 5-6 meat pieces into a skewer. repeat this step for each prepared skewer. you will get around 14-15 ready-to-grill satay sticks.
3. Grill the satay in the oven for 10 minutes for each side. basting the satay with olive oil during the grilling if necessary or as you want to avoid dryness.

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So that is going to wrap this up with this special food Steps to Make Super Quick Homemade Maranggi-spiced chicken breast satay. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!